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Mendocino Wineries

Welcome to Your Independent Guide to the Wine Country. Find detailed information on hundreds of wineries, read reviews, map your journey or write your own winery reviews. Note: Write six winery reviews and we will send you a free gift.

Start by Clicking on a Wine Region,  then browse the wineries-- or use the winery search box. The Advanced Search lets you select wineries by ambiance, amenities, wine types or even tasting fees.

There is a lot here. Check us out.  Cheers!

Harvest Peaks as Autumn Begins

The grape harvest is reaching its peak in California and many vintners and growers are now well passed the halfway mark for bringing in the 2014 wine grape crop. Mother Nature also brought us a taste of autumn weather in the form of a little light rain and cooler temperatures in northern California, which will slow the process ever so slightly before picking begins again in earnest in the final days of this year’s harvest.

Vintners and growers continue to comment on the early, abundant and high-quality nature of this year’s crop. Plans are underway for Thanksgiving celebrations that most in the wine industry don’t get to enjoy because it’s normally such a busy time. It looks like we may have the opportunity to give thanks for some time off around the holidays this year due to the early harvest. 

What Do You Taste?

Is it old feet, dirt, baby diaper or old people smell?

Suggested Wineries
Autry Cellars
San Luis Obispo - Handmade wine from the master Steve Autry. Lush, extracted reds and full bodied whites. New tasting room opening soon.
Broken Earth Winery
Broken Earth Winery, Paso Robles newest & fastest growing winery produces unique wines that are estate grown, harvested & bottled in Paso Robles.
Clautiere Vineyard
Paso Robles - A Winery Like No Other - Come visit this vibrant, colorful & energetic tasting room, gift shop and commercial kitchen for an unforgettable experience.
Jada Vineyard & Winery
Visit our west side Paso Robles winery amidst the vineyards and oaks. We produce Jersey Girl Syrah, a Bordeaux blend with Cabernet Sauvignon, Merlot & Petite Verdot fruit, a non-traditional Rhone blend with Syrah, Cabernet and Merlot and a 100% Syrah.
Veris Cellars
Paso Robles - Try our 100 percent estate grown wines; blending the subtle differences of east and west side Paso Robles grapes. The wines are fruit forward with soft tannins and are a good value. Visit our country casual farm house.
Featured Articles

Plenty to do at Veris Cellars
On top of a small knoll, just above Highway 46 West near Paso Robles, sits a white farm house and the lovely location of Veris Cellars Home of JanKris & Ben Hogan Wines. Besides a spacious tasting room and a beautiful tree shaded patio, it may be the only tasting room with a driving range for golfers. (Balls and Clubs available in the tasting room - just ask!)
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Lone Madrone - Lonely no more
Lone Madrone is owned by the British born winemaker and former chef Neil Collins, his wife Marci and Neil's sister Jackie Meisinger. Neil has honed his craft at three prestigious central coast winery operations (Wildhorse Winery, Adelaida Cellars and Tablas Creek) before starting out on his own venture. His original winemaking experience came from the famed southern Rhone estate of Chateau de Beaucastel in the Chateauneuf-du-pape region.
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Mendocino County's Laid Back Wine Country
Each wine region in California has its own unique style and personality. From the magnificent coast, to Alexander Valley, to the warm interior, serious winemakers are quietly making some of the states most distinctive wines. The mood is relaxed, knowing, and celebratory. Learn more about the regions and wines of this "off the beaten path" part of California's wine country.
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San Joaquin Valley Wine Country
There are five million acres of irrigated farmlands planted to cotton, grains, vegetables, fruits and nuts. The majority of wine, table and raisin grapes in California are grown in this Valley. French Colombard is the leading variety with over 28,000 acres. Chardonnay is the second most planted grape with...read more.
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How To Match
Here are some basic guidelines to making the right decisions when combining wine with food. The key is balance—balancing heavy foods with rich wines, moderate foods with medium bodied wines, lighter foods with light wines and sweet foods with sweet wines. Also look for complementary or contrasting flavors to make an impression on your palate (think blue cheese and Port). Ultimately it comes down to your individual tastes but here are a few tips, hints, ideas, and thoughts.
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