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Welcome to Your Independent Guide to the Wine Country. Find detailed information on hundreds of wineries, read reviews, map your journey or write your own winery reviews. Note: Write six winery reviews and we will send you a free gift.

Start by Clicking on a Wine Region,  then browse the wineries-- or use the winery search box. The Advanced Search lets you select wineries by ambiance, amenities, wine types or even tasting fees.

There is a lot here. Check us out.  Cheers!

Find The Next Great Winemaker

 

The Garagiste Wine Festival is taking over the historic Wiltern Theater in Los Angeles on July 11th 2015. Come meet leading edge winemakers while sampling some of the best wines in California. The Garagiste are winemakers you will not find in your corner liquor store and may not even find on a long weekend in wine country. These are dedicated craft producers who only release very limited quantities of amazing wine each year. Be one of the few to discover the next great wine trend!

CWA users qualify for a special discounted rate. Don't forget to use the promo code GFCWA15. Click here for tickets

Broken Earth Winery

 

Broken Earth Winery - Paso Robles

Paso Robles newest winery, is a dramatic destination just a few miles east of  Paso Robles on Highway 46. Open daily for tasting.

Rancho Tierra Rejada, Spanish for “land of worked earth,” is the original name of the 2,500 acre Paso Robles ranch that is now home to the vineyards of Broken Earth Winery.  Broken Earth Winery remains committed to sustainable ideals, and to continuing to bolster the high-quality reputation of Paso Robles wines.

Suggested Wineries
Autry Cellars
San Luis Obispo - Handmade wine from the master Steve Autry. Lush, extracted reds and full bodied whites. Tasting room in the heart of Edna Valley.
Broken Earth Winery
Broken Earth Winery, Paso Robles newest & fastest growing winery produces unique wines that are estate grown, harvested & bottled in Paso Robles.
Featured Articles

Cheese Pairing
Cheese and wine can be a wonderful experience bringing out the best of both foods. However there are times when the wrong cheese can make that $45 bottle of Cab taste flat and dull. Here are some tips to help you make the right choices...
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Ask the Farmer
Today we have John Salisbury, from Salisbury Vineyards, who farms wine grapes in the cool coastal region of San Luis Obispo answering a questions on winemaking from a Winery Advisor member. The topic today...Sulfites in wine.
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How To Match
Here are some basic guidelines to making the right decisions when combining wine with food. The key is balance—balancing heavy foods with rich wines, moderate foods with medium bodied wines, lighter foods with light wines and sweet foods with sweet wines. Also look for complementary or contrasting flavors to make an impression on your palate (think blue cheese and Port). Ultimately it comes down to your individual tastes but here are a few tips, hints, ideas, and thoughts.
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The Rare Scheurebe Grape
Scheurebe is a white wine grape variety created by Georg Scheu in Germany in 1915 as a cross between Sylvaner and Riesling. In Austria it is known as Sämling 88 as well as Scheurebe. It is responsible for many of Germany's sweet wines and one California wine made by Joseph Phelps.
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Concannon Vineyards
Livermore Mayor Marshall Kamena recently honored Jim Concannon, 3rd generation vintner, Concannon Vineyard for his contributions to the Livermore Valley and California wine industry. The Mayor paid tribute at Born to Rhône; an annual event that celebrates Concannon Vineyard's pioneering work with grape varieties from the Rhône Valley.
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