Wine And Your Health
Wine in our culture has been coursing through our veins for a long time, with differing views on its benefits and draw backs.
For a long time there has been a general consensus that a glass of red wine a day is actually beneficial to our health.
Temecula's Surprising Wine Country
Temecula is 60 miles north of San Diego and 90 miles southeast of Los Angeles and produces award-winning Chardonnay, Merlot and Sauvignon Blanc, as well as Viognier, Syrah, Petite Sirah, Pinot Gris, sparkling wines and dessert wines. Visitors can taste wines from almost 40 wineries.
Lake County Announces People's Choice Awards
Lake County “People’s Choice Wine Awards” were held at Langtry Estates in November and they has just announced their awards. This consumer event attracted 300 people to the Lake County wine region for an afternoon of wine tasting, voting, food, and friends.
Old Wine and Vinegar - Wine Myths Explored
The first myth states that wine, ultimately, will turn to vinegar. Furthermore, the line of thinking here is that after being opened, this transformation will occur faster. This erroneously assumes that vinegar is the natural next step in the evolution of wine and all that is needed it fresh air...
Leaving wine open for extended periods of time will result in spoiled wine, but it will not create vinegar.
Santa Barbara and its 100 wineries
Not only is Santa Barbara home to some of the state's most impressively priced real estate, it is home to some remarkable wines and wineries. From cool coastal vineyards near Santa Maria to the warmer climes of Santa Ynez this region has come of age producing highly prized fruit, attracting quality winemakers and impressive winery ventures.