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San Luis Obispo Wineries

Welcome to Your Independent Guide to the Wine Country. Find detailed information on hundreds of wineries, read reviews, map your journey or write your own winery reviews. Note: Write six winery reviews and we will send you a free gift.

Start by Clicking on a Wine Region,  then browse the wineries-- or use the winery search box. The Advanced Search lets you select wineries by ambiance, amenities, wine types or even tasting fees.

There is a lot here. Check us out.  Cheers!

Halloween Wines

While the younger generations enjoy trick or treating through the neighborhoods for the best candy; the older, more sophisticated generations can trick or treat their way through our wine list for the best wine for All Hallow’s Eve.

Great Wine News presents more treats than tricks but with 31 different wines to choose from based on creepy names and spooky stories, there’s bound to be a prized wine waiting for you.

 

Proceed if you dare!
 

Broken Earth Winery

 

Broken Earth Winery - Paso Robles

Paso Robles newest winery, is a dramatic destination just a few miles east of  Paso Robles on Highway 46. Open daily for tasting.

Rancho Tierra Rejada, Spanish for “land of worked earth,” is the original name of the 2,500 acre Paso Robles ranch that is now home to the vineyards of Broken Earth Winery.  Broken Earth Winery remains committed to sustainable ideals, and to continuing to bolster the high-quality reputation of Paso Robles wines.

Suggested Wineries
Clautiere Vineyard
Paso Robles - A Winery Like No Other - Come visit this vibrant, colorful & energetic tasting room, gift shop and commercial kitchen for an unforgettable experience.
Jada Vineyard & Winery
Visit our west side Paso Robles winery amidst the vineyards and oaks. We produce Jersey Girl Syrah, a Bordeaux blend with Cabernet Sauvignon, Merlot & Petite Verdot fruit, a non-traditional Rhone blend with Syrah, Cabernet and Merlot and a 100% Syrah.
Broken Earth Winery
Broken Earth Winery, Paso Robles newest & fastest growing winery produces unique wines that are estate grown, harvested & bottled in Paso Robles.
Autry Cellars
San Luis Obispo - Handmade wine from the master Steve Autry. Lush, extracted reds and full bodied whites. New tasting room opening soon.
Featured Articles

How To Technically Taste Wine
How do you technically taste wine? Many books have been written about the ‘Art and Science of Wine Appreciation’ and it is difficult to summarise it in condensed form. However, there are a number of simple ‘rules’ to be aware of...
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Taste of Redwood Valley
A Taste of Redwood Valley, the festival that put one of California's oldest viticultural areas on the map nineteen years ago, opened its bottles and barrels to wine lovers this past Father's Day weekend, June 18-20. Check it out and attend next year.....
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How To Match
Here are some basic guidelines to making the right decisions when combining wine with food. The key is balance—balancing heavy foods with rich wines, moderate foods with medium bodied wines, lighter foods with light wines and sweet foods with sweet wines. Also look for complementary or contrasting flavors to make an impression on your palate (think blue cheese and Port). Ultimately it comes down to your individual tastes but here are a few tips, hints, ideas, and thoughts.
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Ask the Farmer - Resveratrol!
Resveratrol! It is good for the heart and liver. Prevents obesity, sunburn & melanoma. It enhances chemotherapy; fights type 2 diabetes and rheumatoid arthritis. It even slows down aging”. Sounds like an old western snake oil salesman’s pitch, right? Well, resveratrol - an anti-oxidant chemical compound found in wine as a result of the fermentation of the skin and seeds of winegrapes (especially reds) - is playing a big hand in research to cure or prevent the above diseases and others as well.
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Old Wine and Vinegar - Wine Myths Explored
The first myth states that wine, ultimately, will turn to vinegar. Furthermore, the line of thinking here is that after being opened, this transformation will occur faster. This erroneously assumes that vinegar is the natural next step in the evolution of wine and all that is needed it fresh air... Leaving wine open for extended periods of time will result in spoiled wine, but it will not create vinegar.
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