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Santa Clara Valley Wineries

Welcome to Your Independent Guide to the Wine Country. Find detailed information on hundreds of wineries, read reviews, map your journey or write your own winery reviews. Note: Write six winery reviews and we will send you a free gift.

Start by Clicking on a Wine Region,  then browse the wineries-- or use the winery search box. The Advanced Search lets you select wineries by ambiance, amenities, wine types or even tasting fees.

There is a lot here. Check us out.  Cheers!

LA Winefest

LA Winefest 2015  May 30 - 31, 2015

The LAWineFest brings hundreds of wines, brews and spirits from around the world to your doorstep in a fun, relaxed environment. (Yes, we’re the WineFest. But turns out even wine lovers need a break to sip something else new and noteworthy too.)  The Fest also offers educational and entertaining presentations on a variety of wine topics, live entertainment,  a score of LA’s most popular food trucks, boutiques to browse, festival merchandise and more!

Click here for more information. Remember to use CWA15 when purchasing your tickets!

 

Broken Earth Winery

 

Broken Earth Winery - Paso Robles

Paso Robles newest winery, is a dramatic destination just a few miles east of  Paso Robles on Highway 46. Open daily for tasting.

Rancho Tierra Rejada, Spanish for “land of worked earth,” is the original name of the 2,500 acre Paso Robles ranch that is now home to the vineyards of Broken Earth Winery.  Broken Earth Winery remains committed to sustainable ideals, and to continuing to bolster the high-quality reputation of Paso Robles wines.

Suggested Wineries
Autry Cellars
San Luis Obispo - Handmade wine from the master Steve Autry. Lush, extracted reds and full bodied whites. Tasting room in the heart of Edna Valley.
Broken Earth Winery
Broken Earth Winery, Paso Robles newest & fastest growing winery produces unique wines that are estate grown, harvested & bottled in Paso Robles.
Featured Articles

Father of California Wine
Father Junípero Serra planted California’s first sustainable vineyard at Mission San Juan Capistrano , and began the first winery in 1783. Father Serra founded nine missions with vineyards before he perished in 1784. This is why Father Serra is referred to as the “Father of California Wine” and the Mexican varietel he planted, came to be called the Mission grape and dominated California wine production until about 1880.
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All Corked Up
The most common closure is of course the Natural Cork closure that roughly 80% of wineries in North America use. They vary in size (some are as long as my thumb!) and quality but get the job done. They are expensive ($.75 to $.90 each) but many consumers equate quality wine only with natural cork. Not so say the experts!
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Sustainability in Practice
We are the Central Coast Vineyard Team, a network of 300 local farmers, working on resource conservation for 15 years. We're highlighting the growers who have taken this commitment one step further by investing in sustainable vineyard certification. Here is our story...
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Seven Tips for Wine Events
Wine events are a great way to explore new wine types and new wineries. Some are grand with 100+ wineries and restaurants present, live music, culinary demonstrations, auctions and seminars. Others are smaller and more intimate with opportunities to chat one-on-one with winemakers and chefs. Lean more....
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San Joaquin Valley Wine Country
There are five million acres of irrigated farmlands planted to cotton, grains, vegetables, fruits and nuts. The majority of wine, table and raisin grapes in California are grown in this Valley. French Colombard is the leading variety with over 28,000 acres. Chardonnay is the second most planted grape with...read more.
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