Kunin Wines is known for producing small lots of Rhône-style wines made with old-world sensibility from the Central Coast’s best vineyards. The grapes selected by the winery are sourced from California’s Central Coast AVA, this region known for its unique marine-influenced climate, which provides a long cool growing season to mature the grape’s flavor. These grapes’ natural acidity translates into the wine, making it an excellent companion to food. Currently, Kunin Wines varietals include Syrah, Zinfandel, Viognier and blends of Grenache, Mourvedre and Syrah.
Kunin Wines was founded in 1998 with wine production growing annually from 400 cases to a current 5,800 cases. The winemaker Seth Kunin selects high quality premium grapes to produce his wines, which are distributed by Central Coast Wine Services, bringing Kunin Wines to wine retail shops and restaurants all over the United States. The winery has been awarded high ratings by such notable wine experts like Robert M. Parker Jr., the Wine Advocate, the Wine Spectator, and the Wine Enthusiast.
Kunin Wines now has a tasting room opened in downtown Santa Barbara, on Anacapa St. The winery welcomes all to come try their delicious wines at their lovely new location.