At 2400' elevation and bathed in Southern California sun, Milagro Farm Vineyards & Winery enjoys warm days and cool nights. The 100 acres are nourished by onsite spring wells, and support animals, olive trees, herbs and flowers in addition to the vines. Estate grown barbera, sangiovese, cabernet franc, cabernet sauvignon, petite sirah, petit verdot, chardonnay, pinot gris, sauvignon blanc and aleatico grapes reflect the mineral rich terroir and are cultivated by expert winemaker, Jim Hart, for some of San Diego's best wines.